The Fall...
I just returned from the Grand Asia cruise aboard the ms. Amsterdam. I started in Guam, sailed to Saipan, Kobe Japan, Shanghai China and Hong Kong. It was remarkable! But today I am in the South on a teaching tour. We made Chocolate Pecan Bourbon Pie. After I posted a picture and numerous emails later requesting the recipe I decided to post it here for you. Enjoy and make sure you make two as it will be gone in a flash!